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OverviewAre you tired of the uncertainty and complexity of home canning and preserving? Do you long for a simpler, safer way to enjoy seasonal, budget-friendly food all year round? Crafted for beginners and local food enthusiasts alike, this book is a treasure trove of 70 easy and delicious recipes, ensuring that you can enjoy the perfect pickles, relishes, jams, and jellies throughout the year. Dive into our step-by-step guidelines for canning techniques like water bath canning and pressure canning, making the process enjoyable and hassle-free. We understand your fears and frustrations - the challenge of learning something new, the fear of safety risks, and the pain of potentially wasting time and resources. That's why this book is packed with tips and tricks to save you time and ensure safety, making home canning a delightful experience. Here's a peek at what you'll discover inside: Full Product DetailsAuthor: Bunyan HaywardPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 21.60cm , Height: 1.50cm , Length: 27.90cm Weight: 0.653kg ISBN: 9798876737052Pages: 280 Publication Date: 19 January 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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