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Overview85 Waffle Recipes for Beginners and Advanced! Are you Searching for the best Waffle Cookbook with simple Steps, Clear Instructions and time-saving Recipes? If the answer is yes, then look no further than this book for help in meeting your cravings. In this book we focus on Waffles. The Complete Waffle Cookbook 2021 is a complete set of simple but very unique Waffle recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Not only are many of the ingredients easy to find but making waffles is a breeze and can be done in a matter of minutes More precisely, you'll discover: Waffle Makers and Its Benefits; More than 80 delicious recipes to keep you inspired and keep your family satisfied; Ingredients and Directions for each recipe; Each recipe has budget friendly and easy to find ingredients; New twists on old favorites as well as inventive new recipes for salads, soups, sandwiches, appetizers, entrees, and even desserts; And much more! Many of the waffles can be stored for extended periods so you don't even need to eat them right now. Prepare a few when you have time and then store them for the days when you do need them. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Don't wait any longer... Scroll up, buy it NOW and let your customers get addicted to this amazing book! Full Product DetailsAuthor: James WatersPublisher: James Waters Imprint: James Waters Dimensions: Width: 21.60cm , Height: 0.80cm , Length: 28.00cm Weight: 0.531kg ISBN: 9781802743302ISBN 10: 1802743308 Pages: 100 Publication Date: 21 April 2021 Audience: General/trade , General Format: Hardback Publisher's Status: Unknown Availability: Available To Order ![]() Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationJames Waters (born August 29, 1968) is an American celebrity chef, restaurateur, author, and television personality, based in Boston, Massachusetts. He was born in Amarillo, Texas, grew up in Sandy Springs, Georgia and later Branford, Connecticut. He matriculated at Guilford College in North Carolina on a baseball scholarship, but quit and entered the Culinary Institute of America in 1986 and graduated in 1990. In 1997 Waters opened Juppiter & Rome with Michael Tillcot in San Francisco, California, his first West Coast venture, where he showcases an innovative approach to California cuisine. He and Michael most recently opened Delicious Center, where the menu is built around ice creams, cakes, waffles and so many other famous desserts. Delicious Center has multiple locations in Southern California and Las Vegas. He met his first wife, Elizabeth Johnson, while working at his Restaurant. After Johnson and Waters divorced, James was married a second time on May 13, 2012, to a real estate broker, Alice Lovesand. They had two children. In 2019, Waters and his family moved to Destin, Florida. Tab Content 6Author Website:Countries AvailableAll regions |