The Complete Jerky Book: How to Dry, Cure, and Preserve Everything from Venison to Turkey
Author:   Monte Burch
Publisher:   Skyhorse Publishing
ISBN:  

9781616080402


Pages:   160
Publication Date:   12 August 2010
Format:   Paperback
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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The Complete Jerky Book: How to Dry, Cure, and Preserve Everything from Venison to Turkey


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Author:   Monte Burch
Publisher:   Skyhorse Publishing
Imprint:   Skyhorse Publishing
Dimensions:   Width: 14.00cm , Height: 1.50cm , Length: 21.00cm
Weight:   0.297kg
ISBN:  

9781616080402


ISBN 10:   161608040
Pages:   160
Publication Date:   12 August 2010
Audience:   General/trade ,  General ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Monte Burch is an award-winning freelance writer, photographer, and author of over seventy-five books and thousands of outdoors and how-to magazine articles. He has written for numerous magazines, including American Rifleman and Field and Stream, and his books include The Complete Book of Making Jerky, The Complete Guide to Sausage Making, and The Ultimate Guide to Growing Your Own Food.As a photographer, he has had magazine cover shots on Bassmaster, Sports Afield, and many othe

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