Overview

St rt ng a v lu - dd d d r enterprise m b an ttr t v t n t d r r du r looking to diversify, increase profitability, r sustain the d r bu n f r th n xt g n r t n r dd t n l family m mb r . Ch is a ul r f r t v lu - dd d dairy product to r du due to t h gh consumer d m nd and b l t to be stored f r l ng r d f t m . Th r n n f f rm-b d dairy r ng can be attractive, but t m r t v th t f rm r r r h and l n all t of a new nt r r . This publication nt nd d t r v d r ng farmstead nd rt n h processors with gu d n on th r of l nn ng and decision m k ng r u r d f r th type f t rt-u enterprise. In th h w rld, fr h cheeses-those th t r unr n d nd n b m d n ju t a u l of d - r a l rg and diverse gr u . You're r b bl lr d f m l r w th the subtle nd d l t fl v r f m n tr m fr h h , u h cottage h , cream h , r tt , nd fresh g t cheese, but you m n t h v h rd f farmer's h . Farmer's h is r d tt g h , nd a result dr r and h ld a h ( ft n r t ngul r) but is t ll r d bl . M d from cow's m lk, t' lightly lt d nd h a l ghtl r t xtur nd a v r m ld t ng n . It' often u d t dd r hn t foods l k r g , bl ntz , and h k .

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