Complete Cook's Encyclopedia of Spices
Author:   Sallie & Mackley, Lesley Morris ,  Lesley Mackley
Publisher:   Anness Publishing
ISBN:  

9781844766154


Pages:   256
Publication Date:   18 November 2008
Format:   Paperback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $65.97 Quantity:  
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Complete Cook's Encyclopedia of Spices


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Full Product Details

Author:   Sallie & Mackley, Lesley Morris ,  Lesley Mackley
Publisher:   Anness Publishing
Imprint:   Southwater
Dimensions:   Width: 23.20cm , Height: 1.80cm , Length: 29.90cm
Weight:   1.284kg
ISBN:  

9781844766154


ISBN 10:   1844766152
Pages:   256
Publication Date:   18 November 2008
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Out of Print
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Author Information

Sallie Morris is a food writer and consultant. Her travels have taken her to Kenya and Malaysia and she has run cookery courses in both countries. She has travelled extensively through Thailand, Myanmar, India and Indonesia, and has written several books, including Cooking with Herbs and Spices and Taste of Indonesia. Lesley Mackley trained as a home economist and began her career working for the importers of Le Creuset cookware. She has written a number of cookery books on a variety of subjects and is a consultant to a herb and spice company.

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