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OverviewThis practical guide gives instructions on all things herbs-and-spices--from cultivating and drying to proper storage--and additionally provides a dictionary with descriptions, illustrations, and uses for more than 130 herbs and spices. Recipes and cooking advice are complemented by tips for using herbs and spices medicinally and cosmetically. Sized for maximum ease of use, this sourcebook is a necessity for anyone wanting to add zest and seasoning to both their meals and lives. Full Product DetailsAuthor: Brenda LittlePublisher: Silverleaf Press Imprint: Silverleaf Press Dimensions: Width: 15.40cm , Height: 1.70cm , Length: 17.90cm Weight: 0.327kg ISBN: 9781933317519ISBN 10: 1933317515 Pages: 224 Publication Date: 01 August 2006 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationBrenda Little was an avid gardener and the author of Backyard Organic Gardening, Companion Planting in Australia, The Encyclopedia of Vegetable Gardening, The Illustrated Herbal Encyclopedia, and The Practical Organic Gardener. Tab Content 6Author Website:Countries AvailableAll regions |
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