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OverviewIt's a great time to be a beer drinker, but also the most confusing, thanks to the dizzying array of available draft beers. Expert Joshua M. Bernstein comes to the rescue with The Complete Beer Course, demystifying brews and breaking down the elements that make beer's flavor spin into distinctively different and delicious directions. Structured around a series of easy-to-follow classes, his course hops from lagers and pilsners to hazy wheat beers, Belgian-style abbey and Trappist ales, aromatic pale ales and bitter IPAs, roasty stouts, barrel-aged brews, belly-warming barley wines, and mouth-puckering sour ales. There is even a class on international beer styles and another on pairing beer with food and starting your own beer cellar. Through suggested, targeted tastings, you'll learn when to drink down--and when to dump those beers down a drain. Full Product DetailsAuthor: Patrick Girard Lawlor , Joshua M BernsteinPublisher: Tantor Audio Imprint: Tantor Audio ISBN: 9798200387908Publication Date: 23 October 2018 Audience: General/trade , General Format: Audio Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationPatrick Lawlor has recorded over three hundred audiobooks in just about every genre. He has been an Audie Award finalist several times and has received several AudioFile Earphones Awards. He has won a Publishers Weekly Listen-Up Award, numerous Library Journal and Kirkus starred audio reviews, and multiple Editors' Picks, Top 10, and Year's Best lists. He is the only male audiobook narrator in Milwaukee, Wisconsin. To relax in his spare time, Patrick runs marathons. Joshua M. Bernstein's first book, Brewed Awakening, was published by Sterling Epicure in 2011. Josh is a beer journalist and critic who has written for New York, Saveur, Details, Time Out New York, Draft, Forbes Traveler, the New York Times, and Gourmet.com, where he was the beer columnist. He is a contributing editor to the drinks magazine Imbibe, where he writes feature articles on craft beer. As a beer expert, he's been featured on NPR's Marketplace and Beer Sessions Radio. He lives in Brooklyn, New York. Tab Content 6Author Website:Countries AvailableAll regions |