The Chemistry of Wine: Aromas and Palates
Author:   David Sandua
Publisher:   Independently Published
ISBN:  

9798871433621


Pages:   182
Publication Date:   10 December 2023
Format:   Paperback
Availability:   Available To Order   Availability explained
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The Chemistry of Wine: Aromas and Palates


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Overview

"""The Chemistry of Wine"" is a fascinating exploration of the science behind one of the world's oldest and most cherished beverages. This book reveals how every aspect of wine, from its aroma to its taste, is the result of complex chemical reactions. Delving into the chemistry of aromas, the author uncovers the mysteries behind wine's distinct aromatic profiles, offering a new perspective on how these aromas are created and perceived. Through a captivating narrative, the book demystifies the winemaking process and provides a deeper understanding of the art and science of winemaking, making this an essential read for wine enthusiasts and professionals alike."

Full Product Details

Author:   David Sandua
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 1.00cm , Length: 22.90cm
Weight:   0.249kg
ISBN:  

9798871433621


Pages:   182
Publication Date:   10 December 2023
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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