Chef's Compendium of Professional Recipes
Author:   Edward Renold ,  David Foskett ,  John Fuller ,  David Foskett
Publisher:   Taylor & Francis Ltd
Edition:   3rd edition
ISBN:  

9780750604901


Pages:   416
Publication Date:   07 October 1992
Format:   Hardback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Chef's Compendium of Professional Recipes


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Overview

This is a well-established reference and textbook for professional chefs and students. This edition presents essential recipes based on traditional and classic methods, but is simplified and adapted to meet the needs and conditions of the busy professional kitchen. Trends towards healthy and safe eating are taken into account and alternatives are suggested to certain ingredients to meet this demand. Vegetarian recipes are also included.

Full Product Details

Author:   Edward Renold ,  David Foskett ,  John Fuller ,  David Foskett
Publisher:   Taylor & Francis Ltd
Imprint:   Butterworth-Heinemann Ltd
Edition:   3rd edition
Dimensions:   Width: 15.60cm , Height: 2.30cm , Length: 23.40cm
Weight:   0.930kg
ISBN:  

9780750604901


ISBN 10:   0750604905
Pages:   416
Publication Date:   07 October 1992
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Table of Contents

Culinary basics, stocks and sauces; Cold preparations; Soups; Eggs, pastas and rice; Fish; Meat, poultry and game; Vegetables; Pastry and sweets; Savouries and supplementary breakfast dishes; Glossary.

Reviews

`As textbooks go it is first rate.' - Caterer & Hotel Keeper, February 1993


'As textbooks go it is first rate.' - Caterer & Hotel Keeper, February 1993


Author Information

John Fuller, Edward Renopson

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