The Cape of Good Cooks

Author:   Sally Simson
Publisher:   Double Storey
ISBN:  

9781919930336


Pages:   144
Publication Date:   31 March 2004
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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The Cape of Good Cooks


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Overview

Indulge in the visual and culinary delights of the Fairest Cape in a delightful presentation that takes the reader on a round of the wine farms and restaurants. Beautifully illustrated with full colour photographs and charming line-drawings, this book will delight the wine and food connoisseur as much as it will enchant the visitor and local South Africans will love the possibilities and treats it promises.

Full Product Details

Author:   Sally Simson
Publisher:   Double Storey
Imprint:   Double Storey
Dimensions:   Width: 21.00cm , Height: 0.80cm , Length: 24.00cm
Weight:   0.435kg
ISBN:  

9781919930336


ISBN 10:   1919930337
Pages:   144
Publication Date:   31 March 2004
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Sally Simpson was brought up in South Africa. After living in America for a number of years, she spent some time cruising around the world as a travel writer. On her return to South Africa, she worked in the winelands, where she gained her vast expertise on the winelands and winemakers of the Cape. Sally is married and currently resides in Stellenbosch.

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