The Big Eddy Club Service Standards: Certification Manual
Author:   Bernard M Martinage
Publisher:   Independently Published
ISBN:  

9781097773497


Pages:   234
Publication Date:   10 May 2019
Format:   Paperback
Availability:   Available To Order   Availability explained
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The Big Eddy Club Service Standards: Certification Manual


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Overview

The Big Eddy Club, Columbus, GA Service Standards Certification Manuals. This is a custom edition from the Federation of Dining Room Professionals (FDRP) Fine Dining Associate Manual, which is designed to lead trainees to the Certified Dining Room Associate (DRA) certification. This is the first step toward becoming a Certified Dining Room Professional (CDP). NOTE: the access code required for completing the online examination is sold separately and directly by FDRP. Also, the skills performance verification must be completed by an FDRP recognized professional or accredited trainer/educator.

Full Product Details

Author:   Bernard M Martinage
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 21.60cm , Height: 1.50cm , Length: 27.90cm
Weight:   0.762kg
ISBN:  

9781097773497


ISBN 10:   1097773493
Pages:   234
Publication Date:   10 May 2019
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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