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OverviewThis compendium of Ukrainian cookery contains more than just your typical babka and borshch--it features more than 200 authentic Ukranian recipes with the special touch that, until now, only a Ukrainian grandmother could provide. The Best of Ukrainian Cuisine gives away grandmother's trade secrets, enabling cooks to create everything from a simple salad to an entire Ukrainian feast. Living up to its name, this cookbook offers recipes for Ukrainian favorites, such as kasha (buckwheat groats), potato pancakes, and stuffed cabbage, along with popular contemporary dishes like pike sauted in sour cream and apple babka. The inventive cooking techniques and wide variety of ingredients found in Ukrainian cuisine provide dishes that are rich in flavor and nutrition, as well as easy to prepare. Includes a complete list of menu items in Ukrainian and English. Full Product DetailsAuthor: Bohdan ZahnyPublisher: Hippocrene Books Inc.,U.S. Imprint: Hippocrene Books Inc.,U.S. Edition: Expanded ed Dimensions: Width: 13.90cm , Height: 1.60cm , Length: 21.50cm Weight: 0.359kg ISBN: 9780781806541ISBN 10: 0781806542 Pages: 295 Publication Date: 21 May 1998 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationBohdan Zahny Tab Content 6Author Website:Countries AvailableAll regions |