The Best Casserole Cookbook Ever
Awards:   Short-listed for James Beard Foundation Book Awards (Single Subject) 2009
Author:   Beatrice Ojakangas
Publisher:   Chronicle Books
ISBN:  

9780811856249


Pages:   640
Publication Date:   01 October 2008
Format:   Paperback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $65.87 Quantity:  
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The Best Casserole Cookbook Ever


Awards

  • Short-listed for James Beard Foundation Book Awards (Single Subject) 2009

Overview

A good cook once said, a casserole is a blend of inspiration and what's on hand. Beatrice Ojakangas must have inspiration by the gallon, along with a very big kitchen, to come up with 500 comforting and creative casseroles ideal for any occasion. The enduring beauty of casseroles is that they come together quickly and they taste great - the perfect dish doesn't get much better than that.

Full Product Details

Author:   Beatrice Ojakangas
Publisher:   Chronicle Books
Imprint:   Chronicle Books
Dimensions:   Width: 20.20cm , Height: 4.00cm , Length: 22.90cm
Weight:   1.344kg
ISBN:  

9780811856249


ISBN 10:   0811856240
Pages:   640
Publication Date:   01 October 2008
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Out of Print
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Table of Contents

Reviews

Author Information

Beatrice Ojakangas has written over 20 cookbooks. She teaches cooking classes in her home near Duluth, Minnesota. Susie Cushner is a Boston-based photographer.

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Latest Reading Guide

NOV RG 20252

 

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