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It's time to not only raise a glass to International Beer Day on August 3rd but also to discover the joys of going beyond the brew. The Best Beer Lover's Cookbook brings you sweet and savory recipes which will introduce you to the delights of cooking with beer. From tasty sides, delicious dips, mouth-watering mains to decadent desserts and tempting treats, raise a toast to brewers everywhere and honor the brilliance of beer. Beer fans will go crazy for every one of these 40 best beer infused recipes including: - Apricot and Horseradish Glazed Beer Roasted Ribs - Hummus with Pale Ale - Pepperoni and Beer Pizza - Irish Stout and Venison Pie - Beer Salsa - Drunken Beans - Beeramisu - Chocolate Stout Ice Cream This year, on International Beer Day, don't just raise your glass, bottle or jug to this special day, instead pop on your apron and get cooking with beer.

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9781724449276

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