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Overview* 55 % discounts for bookstores! Now at $25,95 instead of $31,95 * If you want to learn how to cook any tasty recipe at home, this beef book is for you. Your customers will be satisfied! Tantalizing steaks sizzling on the grill, melt in your mouth fillet mignon kebab, heartwarming chilies and stews. Is your mouth watery yet? Beef is one of the most versatile protein there is and is overall rich in the nutrients our body needs. You can use in many different ways. In this book, you will find plenty of recipes where beef is the star ingredient. The Beef Cookbook includes top most traditional and unique beef based recipes: Filipino Beef Stir-Fry Spaghetti Sauce with Ground Beef Beef Steaks With Blue Cheese Bill's Beefuna Burgers Creamed Beef for SOS Smoked Beef Brisket Beef Cabbage Hash Doc's Best Beef Jerky Beef and Irish Stout Stew Crowned Beef Bake Cozy Cottage Beef Stew Soup Baked Beef Stew Beef has become a regular household name and it is used in almost every meal we eat at least once or twice a week. Beef is very versatile and a cheaper protein option and you can always prepare it in various ways and various meals. The best part is, when you ground the beef, it can be converted to so many recipes, and in this cookbook, this book also have tasty grounded beef mix recipes that you need to try. Full Product DetailsAuthor: Anita JohnsonPublisher: Anita Johnson Imprint: Anita Johnson Dimensions: Width: 21.60cm , Height: 0.60cm , Length: 28.00cm Weight: 0.268kg ISBN: 9781802766226ISBN 10: 1802766227 Pages: 108 Publication Date: 19 June 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Unknown Availability: Available To Order ![]() Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |