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OverviewFull Product DetailsAuthor: Irina JanakievskaPublisher: Hardie Grant Books (UK) Imprint: Hardie Grant Books (UK) Dimensions: Width: 19.00cm , Height: 2.40cm , Length: 24.80cm Weight: 1.130kg ISBN: 9781784886851ISBN 10: 1784886858 Pages: 272 Publication Date: 03 October 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationIrina Janakievska is a London-based Macedonian-British writer and recipe developer. She has contributed to the Guardian, Foodnetwork US, Whetstone Magazine and Mediterranean Lifestyle magazine, and The Balkan Kitchen was shortlisted for the Jane Grigson Trust Award in 2023. Irina lives with her husband Peter and young son Alexander, cooking, researching and writing about Balkan history, food culture and culinary traditions. Tab Content 6Author Website:Countries AvailableAll regions |