|
![]() |
|||
|
||||
Overview"The definitive ""how to salt fish"" instruction manual training you to preserve and cure fish without refrigeration and for long term storage. This life skill of salting fish should be known by every family worldwide and could one day save your life and those of your loved ones." Full Product DetailsAuthor: Peter R Mac IsaacPublisher: Bull Run Productions Inc. Imprint: Bull Run Productions Inc. Dimensions: Width: 12.70cm , Height: 0.40cm , Length: 20.30cm Weight: 0.086kg ISBN: 9781738115440ISBN 10: 1738115445 Pages: 78 Publication Date: 12 November 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |