The Art of Plant-Based Cuisine: Over 100 Culinary Creations from Nature's Palette

Author:   Surraya Drugovic
Publisher:   Blurb
ISBN:  

9798347604517


Pages:   204
Publication Date:   27 November 2025
Format:   Paperback
Availability:   Available To Order   Availability explained
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The Art of Plant-Based Cuisine: Over 100 Culinary Creations from Nature's Palette


Overview

The Art of Plant-Based Cuisine invites readers on a flavorful journey to discover the endless possibilities of plant-based cooking. With over 100 mouthwatering recipes, this collection celebrates wholesome, natural ingredients, offering many dishes that are gluten-free, oil-free, and refined sugar-free-proving that healthy food can be both indulgent and satisfying. From vibrant salads and hearty mains to decadent desserts, every recipe is crafted to nourish the body and delight the palate. Perfect for both seasoned cooks and plant-based beginners, this book highlights the beauty and versatility of nature's palette, inspiring a lifestyle of delicious, mindful eating.

Full Product Details

Author:   Surraya Drugovic
Publisher:   Blurb
Imprint:   Blurb
Dimensions:   Width: 20.30cm , Height: 1.40cm , Length: 25.40cm
Weight:   0.553kg
ISBN:  

9798347604517


Pages:   204
Publication Date:   27 November 2025
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Latest Reading Guide

NOV RG 20252

 

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