The Five O'Clock Apron: Proper Food for Modern Families
Awards:   Short-listed for Fortnum & Mason Food & Drink Awards 2016 (UK) Short-listed for Fortnum & Mason Food and Drink Award 2016 (UK)
Author:   Claire Thomson
Publisher:   Ebury Publishing
ISBN:  

9780091958497


Pages:   256
Publication Date:   19 February 2015
Format:   Hardback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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The Five O'Clock Apron: Proper Food for Modern Families


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Awards

  • Short-listed for Fortnum & Mason Food & Drink Awards 2016 (UK)
  • Short-listed for Fortnum & Mason Food and Drink Award 2016 (UK)

Overview

Full Product Details

Author:   Claire Thomson
Publisher:   Ebury Publishing
Imprint:   Ebury Press
Dimensions:   Width: 19.20cm , Height: 2.40cm , Length: 25.00cm
Weight:   0.940kg
ISBN:  

9780091958497


ISBN 10:   0091958490
Pages:   256
Publication Date:   19 February 2015
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Reviews

One of the best family cookbooks I've seen in years. -- Diana Henry * Diana Henry *


One of the best family cookbooks I've seen in years. -- Diana Henry Diana Henry


Author Information

Claire Thomson is a food writer, chef and co-owner of Flinty Red restaurant in Bristol. She has three young daughters and writes a regular Guardian column on cooking for children. She lives in Bristol with her family. This is her first book.

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