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OverviewFrom backroad barns to big city spots with a line around the block, Jason Weems sets Texans up with the recipe for a successful barbecue-centric adventure From the bayous of the east to the dusty deserts of the west, embark on a journey through the countless smokehouses, roadhouses, and BBQ food trucks that line the backroads and main streets of Texas. Dive into a history that dates back to treasure hungry conquistadors and swashbuckling buccaneers. Learn what divides the state into five main flavor regions and read your plate of BBQ like a roadmap through history. Author Jason Weems journeyed over 3500 miles around the highways and byways of Texas to bring you a guide that's dripping with pro-tips and sizzling with backstory. Full Product DetailsAuthor: Jason WeemsPublisher: History Press Imprint: History Press Dimensions: Width: 15.70cm , Height: 1.50cm , Length: 22.10cm Weight: 0.408kg ISBN: 9781467150897ISBN 10: 1467150894 Pages: 192 Publication Date: 31 October 2022 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Not yet available ![]() This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviewsAuthor InformationJason Weems, author of A History Lover's Guide to Austin, is the Face of Austin, according to the local visitor and convention bureau. He is a longtime Texan, passionate tour guide and lover of barbecue, and to his thousands of tour guests, Jason is renowned for breathing life, levity and accessibility into the stories of Texas. An award-winning singer-songwriter, voice actor, podcaster and event/festival producer, Weems has honed his skills as a weaver of tales and spinner of yarns over a lifetime of live performances and through years of providing immersive guided tours, in person and online. For more information about the author, please visit www.jasonweems.com. Tab Content 6Author Website:Countries AvailableAll regions |