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OverviewThe Teenagers Guide To Making Beer and Hard Cider... In The Kitchen is, arguably, the most basic brewing book ever written. Far from a comprehensive tome designed to make the world's best beer, this book (more of a pamphlet, really) is designed to guide young adults through making their first beer. The quick read subverts parents and kids, alike. It shows teens how to quickly and easily make gallons of alcoholic beverages from household ingredients. Several of the recipes utilize equipment bought at a big box store for less than twenty dollars. Yet, the book also teaches teens basic scientific concepts like symbiosis, metabolism, and evolution through the template of their favorite high school fascination - alcohol! NOTE: This book is intended for teenagers over the age of 21 ONLY. Full Product DetailsAuthor: Brian Davis, MDPublisher: Createspace Independent Publishing Platform Imprint: Createspace Independent Publishing Platform Dimensions: Width: 17.80cm , Height: 0.30cm , Length: 25.40cm Weight: 0.118kg ISBN: 9781502932846ISBN 10: 1502932849 Pages: 58 Publication Date: 22 October 2014 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |