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OverviewThe Japanese tea ceremony is generally identified with """"chanoyu"""" and its bowls of whipped, powdered green tea served in surroundings influenced by the tenets of Zen Buddhism. This is a study of the alternative tea tradition of """"sencha"""", at which gatherings steeped green leaf tea is prepared in an atmosphere indebted to the humanistic values of the Chinese sages and the materialistic culture of elite Chinese society during the Ming and Qing dynasties. This illustrated volume explores sencha's philosophy and arts from the 17th century to the end of the 20th century. Full Product DetailsAuthor: Patricia J. GrahamPublisher: University of Hawai'i Press Imprint: University of Hawai'i Press Dimensions: Width: 25.00cm , Height: 1.20cm , Length: 20.10cm Weight: 0.714kg ISBN: 9780824820879ISBN 10: 0824820878 Pages: 244 Publication Date: 30 March 1999 Audience: General/trade , College/higher education , General , Undergraduate Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsA wonderful book: stylish, provocative and different from most of the other volumes of tea research currently available in Japanese and English.-- Japanese Studies Graham has produced a book that not only 'fills a gap, ' but is itself a lucid and elegant introduction to sencha, and indeed to the larger 'world of tea' in Japanese history that includes it and chanoyu.-- Journal of Asian Studies [This book's] greatest value lies in the fact that it introduces the 'rival tea ceremony' to a Western audience.... I am convinced that this pioneering study will inspire many other researchers.-- IIAS Newsletter Graham [provides] a valuable thematic thread which weaves together widely disparate aesthetic, intellectual, social, and economic phenomena that mediated the assimilation of Ming and Ch'ing culture in Japan.-- Monumenta Nipponica A wonderful book: stylish, provocative and different from most of the other volumes of tea research currently available in Japanese and English.-- Japanese Studies Graham has produced a book that not only 'fills a gap, ' but is itself a lucid and elegant introduction to sencha, and indeed to the larger 'world of tea' in Japanese history that includes it and chanoyu.-- Journal of Asian Studies Graham [provides] a valuable thematic thread which weaves together widely disparate aesthetic, intellectual, social, and economic phenomena that mediated the assimilation of Ming and Ch'ing culture in Japan.-- Monumenta Nipponica [This book's] greatest value lies in the fact that it introduces the 'rival tea ceremony' to a Western audience.... I am convinced that this pioneering study will inspire many other researchers.-- IIAS Newsletter [This book's] greatest value lies in the fact that it introduces the 'rival tea ceremony' to a Western audience.... I am convinced that this pioneering study will inspire many other researchers.-- <i>IIAS Newsletter</i> [This book's] greatest value lies in the fact that it introduces the 'rival tea ceremony' to a Western audience.... I am convinced that this pioneering study will inspire many other researchers.-- IIAS Newsletter Author InformationPatricia J. Graham is assistant to the director of the Center for East Asian Studies, University of Kansas, and a consultant on Asian art. Tab Content 6Author Website:Countries AvailableAll regions |
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