Taste Something New!: Giving Different Foods a Try

Author:   Jennifer Boothroyd
Publisher:   Lerner Publishing Group
ISBN:  

9781467794725


Pages:   32
Publication Date:   01 January 2016
Recommended Age:   From 7 to 9 years
Format:   Hardback
Availability:   Available To Order   Availability explained
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Taste Something New!: Giving Different Foods a Try


Overview

Trying new foods is fun! Eating a variety of fruits, veggies, and other healthy selections helps you get the nutrients you need. How can you discover new foods you will like? And what are some different ways to prepare the new foods you find? This book introduces readers to a variety of tasty ingredients and exotic new foods. Try new recipes with hands-on activities and a fun facts section.

Full Product Details

Author:   Jennifer Boothroyd
Publisher:   Lerner Publishing Group
Imprint:   Lerner Publishing Group
Dimensions:   Width: 19.80cm , Height: 0.80cm , Length: 26.20cm
Weight:   0.327kg
ISBN:  

9781467794725


ISBN 10:   1467794724
Pages:   32
Publication Date:   01 January 2016
Recommended Age:   From 7 to 9 years
Audience:   Children/juvenile ,  Primary & secondary/elementary & high school ,  Children / Juvenile ,  Educational: Primary & Secondary
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Reviews

This series aims to inform children about nutritional issues and encourage healthy and diverse food selections. Various topics are covered, including the five food groups, veganism, and food safety. The format is eye-catching, the large, highly readable text complemented by captioned color photographs. A 'Try This' section at the end of each book provides different ways students can get invested in their nutritional health by offering tips like checking expiration dates and keeping a food journal, along with mini-recipe ideas. 'Fun Facts' provide additional tidbits on vitamins. VERDICT: A simple yet engaging look at food and nutrition for elementary-age readers. --School Library Journal, Series Made Simple --Journal


"""A simple yet engaging look at food and nutrition for elementary-age readers.""—School Library Journal, Series Made Simple"


Author Information

Jennifer Boothroyd taught elementary school for many years. She currently helps visitors explore the outdoors at a local nature center. Jennifer enjoys spending time with her family, taking pictures, and traveling. She is a huge Disney geek and loves planning trips to Walt Disney World for her friends and family.

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Latest Reading Guide

NOV RG 20252

 

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