Tablet (Confectionery)
Author:   Lambert M. Surhone ,  Mariam T. Tennoe ,  Susan F. Henssonow
Publisher:   Betascript Publishing
ISBN:  

9786134537780


Pages:   68
Publication Date:   04 December 2010
Format:   Paperback
Availability:   In Print   Availability explained
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Tablet (Confectionery)


Overview

High Quality Content by WIKIPEDIA articles! Tablet (taiblet in Scots), butter tablet, butter fudge, cream tablet or Swiss Milk tablet (derived from a condensed milk brand name) is a medium-hard, sugary confection from Scotland. A variation including golden syrup is known as Russian fudge. Tablet is usually made from sugar, condensed milk, and butter, boiled to a soft-ball stage and allowed to crystallize. It is often flavoured with vanilla, and sometimes has nut pieces in it.

Full Product Details

Author:   Lambert M. Surhone ,  Mariam T. Tennoe ,  Susan F. Henssonow
Publisher:   Betascript Publishing
Imprint:   Betascript Publishing
Dimensions:   Width: 22.90cm , Height: 0.40cm , Length: 15.20cm
Weight:   0.114kg
ISBN:  

9786134537780


ISBN 10:   6134537780
Pages:   68
Publication Date:   04 December 2010
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Tab Content 6

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