Swine Production and Management
Author:   John Abraham
Publisher:   Taylor & Francis Ltd
ISBN:  

9780367490850


Pages:   242
Publication Date:   18 March 2020
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $221.00 Quantity:  
Add to Cart

Share |

Swine Production and Management


Add your own review!

Overview

Full Product Details

Author:   John Abraham
Publisher:   Taylor & Francis Ltd
Imprint:   CRC Press
Weight:   0.940kg
ISBN:  

9780367490850


ISBN 10:   0367490854
Pages:   242
Publication Date:   18 March 2020
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

1. Swine Production 2. Swine Breeding 3. Swine Feeding 4. Swine Housing 5. Swine Management 6. General Swine Health Management Programme 7. Pork Production Technology 8. Bio-fuel Production from pork fat

Reviews

Author Information

John Abraham, Assistant Professor, Kerala Veterinary and Animal Sciences University

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
 Shopping cart
Mailing List

 

Sign up now