Full Product Details
Author: Kathy Tsaples
Publisher: Touchwood Editions
Imprint: Touchwood Editions
Dimensions:
Width: 20.60cm
, Height: 2.50cm
, Length: 26.70cm
Weight: 1.157kg
ISBN: 9781771514156
ISBN 10: 1771514159
Pages: 248
Publication Date: 07 December 2023
Audience:
General/trade
,
General
Format: Hardback
Publisher's Status: Unknown
Availability: Available To Order
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.
Reviews
"""Kathy has literally cooked up the holy book of Greek food! With mouth-watering recipes, stunning photographs and historical tidbits, Sweet Greek takes you on a personal journey of family, nourishment and love. This cookbook is a must for all kitchens the world over."" --Christos Sourligas, bestselling author of My Big Fat Greek Cookbook, award-winning filmmaker and producer ""I love that Kathy has personal photographs and Greek traditions interwoven with her recipes. That together with the stunning food photographs showing what sharing food means to Greeks make for a very evocative book written with great love and pride by the author for her heritage.""--Irini Tzortzoglou, Masterchef UK champion and author of Under the Olive Tree"
"""It's like a culinary passport to help add dozens of delicious new treats to your repertoire."" --Constantly Cooking ""Kathy has literally cooked up the holy book of Greek food! With mouth-watering recipes, stunning photographs and historical tidbits, Sweet Greek takes you on a personal journey of family, nourishment and love. This cookbook is a must for all kitchens the world over."" --Christos Sourligas, bestselling author of My Big Fat Greek Cookbook, award-winning filmmaker and producer ""I love that Kathy has personal photographs and Greek traditions interwoven with her recipes. That together with the stunning food photographs showing what sharing food means to Greeks make for a very evocative book written with great love and pride by the author for her heritage.""--Irini Tzortzoglou, Masterchef UK champion and author of Under the Olive Tree"
""It's like a culinary passport to help add dozens of delicious new treats to your repertoire."" --Constantly Cooking ""Kathy has literally cooked up the holy book of Greek food! With mouth-watering recipes, stunning photographs and historical tidbits, Sweet Greek takes you on a personal journey of family, nourishment and love. This cookbook is a must for all kitchens the world over."" --Christos Sourligas, bestselling author of My Big Fat Greek Cookbook, award-winning filmmaker and producer ""I love that Kathy has personal photographs and Greek traditions interwoven with her recipes. That together with the stunning food photographs showing what sharing food means to Greeks make for a very evocative book written with great love and pride by the author for her heritage.""--Irini Tzortzoglou, Masterchef UK champion and author of Under the Olive Tree
Author Information
The daughter of Greek migrants Kathy Tsaples grew up in the Melbourne suburb of Richmond. In 2012 she opened her stall, Sweet Greek, at the Prahran Market, selling baked goods and prepared meals. Since then she has authored two cookbooks, Sweet Greek and Sweet Greek Life, and has been awarded the HACCI Award for business excellence. She has also appeared as a guest chef on the programs My Market Kitchen and Everyday Gourmet.
