Sustainable Water-Food Nexus: Circular Economy, Water Management, Sustainable Agriculture

Author:   Robert C. Brears
Publisher:   De Gruyter
ISBN:  

9783111341286


Pages:   182
Publication Date:   17 March 2025
Format:   Paperback
Availability:   Available To Order   Availability explained
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Sustainable Water-Food Nexus: Circular Economy, Water Management, Sustainable Agriculture


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Overview

As we navigate an era defined by a pressing need for sustainable resource management, Circular Economy: Navigating the Water-Food Nexus for Sustainable Futures serves as a much-needed guide. The book dives deep into the intertwined relationship between food and water systems in the context of a circular economy, a model that aims for the elimination of waste and the continual use of resources. It starts by defining the landscape of the water-food nexus and the circular economy, painting a comprehensive picture of these two critical concepts and their symbiotic relationship. Further, it delves into the pillars of the water-food nexus, offering insights into sustainable agriculture practices, water conservation, and recycling methods within a circular economy framework. The narrative doesn't stop there; it broadens the scope to embrace emerging technologies and innovations, emphasizing their role in shaping the future of the circular water-food economy. Urban agriculture, a trend gaining momentum in metropolitan landscapes, is discussed as a key player in adopting circular practices. Alongside, it sheds light on investment strategies and partnerships crucial for driving the transition towards a circular economy in the water-food nexus. The book also discusses the policy and regulatory landscape, highlighting the need for sound governance and inclusive policies. Circular Economy: Navigating the Water-Food Nexus for Sustainable Futures concludes with a selection of best practices and forecasts of future trends, outlining possible paths towards a sustainable, circular water-food future. With its exhaustive exploration of the water-food nexus, the book stands as an essential resource for researchers, policymakers, and sustainability advocates seeking to contribute to this critical transition.

Full Product Details

Author:   Robert C. Brears
Publisher:   De Gruyter
Imprint:   De Gruyter
Weight:   0.317kg
ISBN:  

9783111341286


ISBN 10:   3111341283
Pages:   182
Publication Date:   17 March 2025
Audience:   Professional and scholarly ,  College/higher education ,  Professional & Vocational ,  Postgraduate, Research & Scholarly
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Robert C. Brears is the founder of Our Future Water and an international sectoral expert (water) for the UN's Green Climate Fund. He is the author of 14 books, including Water Resources Management: Innovative and Green Solutions (De Gruyter) and Financing Water Security and Green Growth (Oxford University Press). Robert is the Editor in Chief of several Springer Nature Major Reference Works, including the Palgrave Encyclopedia of Urban and Regional Futures.

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