Sustainable Polymers for Food Packaging: An Introduction
Author:   Vimal Katiyar
Publisher:   De Gruyter
Edition:   2nd edition
ISBN:  

9783110644531


Pages:   230
Publication Date:   22 June 2020
Format:   Hardback
Availability:   Available To Order   Availability explained
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Sustainable Polymers for Food Packaging: An Introduction


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Overview

Bio-based plastics and nanocomposites can be used in improved packaging for food. The morphologies and physical and chemical properties of food packaging must be carefully controlled. This book covers topics such as: food packaging types, natural polymers, material properties, regulations and legislation, edible and sustainable food packaging, and trends in end-of-life options. This book is ideal for industrial chemists and materials scientists.

Full Product Details

Author:   Vimal Katiyar
Publisher:   De Gruyter
Imprint:   De Gruyter
Edition:   2nd edition
Weight:   0.566kg
ISBN:  

9783110644531


ISBN 10:   3110644533
Pages:   230
Publication Date:   22 June 2020
Audience:   Professional and scholarly ,  Professional & Vocational ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Vimal Katiyar, Indian Institute of Technology, Guwahati, India.

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