Sustainability in Coffee Production: Creating Shared Value Chains in Colombia
Author:   Andrea Biswas-Tortajada ,  Asit K. Biswas
Publisher:   Taylor & Francis Ltd
ISBN:  

9781138902077


Pages:   208
Publication Date:   16 June 2015
Format:   Hardback
Availability:   In Print   Availability explained
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Sustainability in Coffee Production: Creating Shared Value Chains in Colombia


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Full Product Details

Author:   Andrea Biswas-Tortajada ,  Asit K. Biswas
Publisher:   Taylor & Francis Ltd
Imprint:   Routledge
Dimensions:   Width: 15.60cm , Height: 1.40cm , Length: 23.40cm
Weight:   0.476kg
ISBN:  

9781138902077


ISBN 10:   1138902071
Pages:   208
Publication Date:   16 June 2015
Audience:   College/higher education ,  Tertiary & Higher Education ,  Undergraduate
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Foreword: Shared Value from Coffee Juan Manuel Santos, President of Colombia 1. Introduction: Why Create Shared Value? 2. The World's Beverage of Choice 3. The Shared C in Coffee and Colombia: Complexity 4. Nestlé in Colombia 5. From Farm to Cup: The Nescafé Plan 6. Quality, Productivity and Sustainability: The AAA Sustainable QualityTM Program 7. Lessons Learned: Future Challenges and Opportunities 8. Further Thoughts

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Author Information

Andrea Biswas-Tortajada is a Research Fellow at the Third World Centre for Water Management in Mexico. She has also worked for the Water Supply Department in Gujarat, India and for the United Nations Development Programme in Geneva. Asit K. Biswas is Distinguished Visiting Professor at the Lee Kuan Yew School of Public Policy, National University of Singapore. A recipient of the Stockholm Water Prize and named by Reuters as one of the top 10 water trailblazers of the world, his work has been translated into 37 languages.

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