Overview

Known for her creative and imaginative meals, Susan Mason has catered parties for the most exclusive private homes and social clubs, on airplanes, in cemeteries, on movie sets, and in secret hideaways for the rich and famous. Her clients have included Tom Hanks, Bill Cosby, Wynton Marsalis, and Clint Eastwood. Here, Mason offers over 80 recipes, as well as useful tips, quotes from celebrity clients, and anecdotes of her varied delicious and gorgeous catering experiences.

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9781589803794

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Ms. Mason, who grew up in Dothan, Alabama, credits her success to three things: top-quality ingredients, abundant spreads, and elegant presentation. Her cooking has been highlighted in two previous cookbooks and featured in numerous magazines, including Elle Decor, Veranda, Southern Accents, Savannah Magazine GQ, Panache, and Saveur. About the Coauthor Barrie Scardino has written several nonfiction books. A friend of Masonís, she has traveled with her to southern France and been a longtime client of Susan Mason Catering. Barrie Scardino has written several nonfiction books. A friend of Masonís, she has traveled with her to southern France and been a longtime client of Susan Mason Catering.

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