Overview

From international bestselling cookbook author, Donna Hay, comes Sunshine, Lemons and Sea Salt - a celebration of modern coastal Australian home cooking. Donna's most beautiful book yet, this is fresh, sun-drenched and zingy summer food made for sharing. Featuring vibrant seasonal produce, delicious flavours and easy cooking, all set against the stunning backdrop of the sparkling Sydney Harbour. Bringing us into her own home and kitchen, join Donna as she creates no-fuss meals for her family and celebrates special times with friends. Find recipe inspiration for quick and easy weeknight dinners guaranteed to please, long, lazy summer afternoon catch ups, casual beach dinners and stunning garden tea parties. Along with no-fail recipes, Donna shares styling secrets that will bring some breezy, beach-side magic to your table.

Full Product Details

9780063514164

Table of Contents

Reviews

""Sunshine, Lemons and Sea Salt pulls people in with [Hay's] signature breezy style and in-tune culinary sensibilities... These are welcome additions to my summer (and winter, spring, and fall) rotation."" - Bon Appetit, Best New Cookbooks of Spring 2026 ""Australian cookbook empress Hay takes readers along for a sun-kissed parade of brunches and casually elegant affairs... drenched in meal inspiration laced with good health and rich flavors."" - Booklist ""Mouthwatering and accessible... this vivid paean to summer cooking and entertaining is sure to please Hay's many fans."" - Publishers Weekly

Author Information

Donna Hay is Australia's favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna's 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.

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