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DISCLAIMER: This is a book summary of Fl ur Water Salt Y t - Th Fundamentals of Art n Bread nd P zz B K n F rk h and is not the original book. This b k n t m nt t r l th r g n l b k but t rv a companion t t.SYNOPSIS: Fl ur Water S lt Y t (2012) b K n Forkish is a gu d t th r n l und rl ng h gh- u l t b k ng, th t you can apply t your wn b k ng at h m . B learning th fund m nt l nd developing a g d technique, you can m t r th rt f h m b k ng and d v l ur own individual b k ng style. ABOUT TH AUTH R: Ken Forkish l ft th tech w rld b h nd after a 20-year r r t retrain as a b k r, nd he now run K n' Artisan B k r , as w ll K n' Art n P zz , n P rtl nd, Or g n. Flour W t r S lt Yeast was h award-winning f r t b k, nd h has n wr tt n The El m nt f P zz .

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