Storage and Shelf-Life Assessment of Food Products
Author:   Rui M S Cruz
Publisher:   Mdpi AG
ISBN:  

9783725851737


Pages:   212
Publication Date:   03 October 2025
Format:   Hardback
Availability:   Available To Order   Availability explained
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Storage and Shelf-Life Assessment of Food Products


Overview

This Special Issue of the journal Foods is focused on ""Storage and Shelf-Life Assessment of Food Products"". The assessment of food product storage and shelf life is a critical aspect of ensuring food safety, quality, and sustainability in the food industry. This entails a methodical assessment of numerous parameters that affect the food storage conditions and the time frame during which the desired characteristics of a food product can be preserved. In today's food industry, there is a growing emphasis on extending shelf life while minimizing the use of artificial additives and preservatives. Innovations in packaging technology, processing techniques, and natural preservatives have resulted from this focus.

Full Product Details

Author:   Rui M S Cruz
Publisher:   Mdpi AG
Imprint:   Mdpi AG
Dimensions:   Width: 17.00cm , Height: 1.80cm , Length: 24.40cm
Weight:   0.658kg
ISBN:  

9783725851737


ISBN 10:   3725851735
Pages:   212
Publication Date:   03 October 2025
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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