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OverviewThis cookbook presents over 300 tested recipes for all kinds of meat dishes and a shopping guide for selecting cuts of meat. Full Product DetailsAuthor: Cooks Illustrated MagazinePublisher: Cook's Illustrated Imprint: Cook's Illustrated Dimensions: Width: 21.00cm , Height: 3.40cm , Length: 27.60cm Weight: 1.402kg ISBN: 9780936184784ISBN 10: 0936184787 Pages: 448 Publication Date: 29 September 2006 Audience: General/trade , General Format: Hardback Publisher's Status: Out of Print Availability: Awaiting stock Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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