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OverviewA revised and updated second edition of this accessible guide, featuring expert advice, first-hand experience and practical information on how to launch and run your new business. From raising capital to managing stock and staff, this is the only book you need to guide you through your small business adventure. Includes popular recipes from the author's own coffee shop. Full Product DetailsAuthor: Heather LyonPublisher: Little, Brown Book Group Imprint: Robinson Edition: 2nd Revised edition Dimensions: Width: 17.30cm , Height: 1.70cm , Length: 24.50cm Weight: 0.554kg ISBN: 9781845284244ISBN 10: 1845284240 Pages: 240 Publication Date: 29 October 2010 Audience: College/higher education , Professional and scholarly , Tertiary & Higher Education , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of ContentsReviews'A must-have guide for anyone thinking of starting their own coffee establishment.' Hospitality Business. Author InformationAs a social worker, author Heather Lyon worked with children and families for several years before deciding on a career change. Having always wanted to own and run her own coffee shop, she opened for business in 2001. She now has a thriving business with 120 seats and always a queue of customers waiting to fill them. Tab Content 6Author Website:Countries AvailableAll regions |