Sporf
Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
ISBN:  

9786130908898


Pages:   64
Publication Date:   16 July 2010
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Sporf


Overview

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. High Quality Content by WIKIPEDIA articles! A sporf is a single eating utensil combining the properties of a spoon, fork, and knife. It was invented by William McArthur in the 1940s in Australia and sold with the brand name Splayd.A sporf typically has a spoon shape with fork tines in the middle and flat edges on one or both sides suitable for cutting through soft food. An alternate shape involves the knife part being incorporated into the handle. One company manufactures a sporf that additionally includes a can tab opener on the end of the handle.

Full Product Details

Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
Imprint:   VDM Publishing House
Dimensions:   Width: 22.90cm , Height: 0.30cm , Length: 15.20cm
Weight:   0.108kg
ISBN:  

9786130908898


ISBN 10:   613090889
Pages:   64
Publication Date:   16 July 2010
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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