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Overview"Introducing Spicing It Up: Unearthing the Culinary Secrets of Hilda Baci's Nigerian Cuisine- a tantalizing journey into the flavors, aromas, and cultural richness of Nigerian cuisine. Prepare to embark on an extraordinary culinary adventure that will revolutionize your taste buds and expand your culinary horizons. In this remarkable book, renowned chef and food enthusiast Hilda Baci takes you by the hand and immerses you in the vibrant world of Nigerian cooking. Drawing on her deep knowledge and passion for the country's culinary heritage, Baci unveils the well-guarded secrets and techniques that make Nigerian cuisine a true gastronomic treasure. Unlock the essence of Nigerian cuisine as Baci expertly guides you through each page, sharing her personal anecdotes, insights, and innovative twists on traditional recipes. From the fiery heat of authentic pepper soups to the complex flavors of jollof rice, you'll discover a kaleidoscope of tastes that will leave you craving for more. ""Spicing It Up"" delves beyond the ordinary, providing a fresh perspective on Nigerian cuisine. Baci fearlessly explores the boundaries, infusing traditional dishes with a modern flair that will captivate your senses and ignite your culinary creativity. Immerse yourself in the art of flavor combinations and spice blends, as Baci showcases her signature touch, leaving no taste bud unstimulated. This book goes beyond just recipes. It delves into the cultural significance of Nigerian cuisine, sharing the stories, traditions, and celebrations that surround the food. With Baci as your guide, you'll gain a deeper understanding of the roots and influences that shape Nigerian cooking, celebrating the country's diverse heritage with every dish you prepare. Whether you're an experienced chef or a culinary novice, ""Spicing It Up"" is a must-have addition to your cookbook collection. With its engaging storytelling, stunning food photography, and mouthwatering recipes, this book is your passport to a world of bold flavors, exotic spices, and unforgettable dining experiences. So, grab your apron, get ready to embark on a flavor-filled expedition, and join Hilda Baci on this culinary voyage through Nigeria. ""Spicing It Up"" is your ticket to unravel the culinary secrets of Nigerian cuisine and transform your kitchen into a hub of delectable delights. Get ready to awaken your palate and be forever inspired." Full Product DetailsAuthor: Culinary MavenPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.30cm , Length: 22.90cm Weight: 0.091kg ISBN: 9798395507006Pages: 58 Publication Date: 21 May 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |