Overview

The debut cookery book from Ireland's leading Indian chef- over 100 easy, fresh recipes to make everyday Great Indian food is about making food come alive from a handful of spices you can buy anywhere. Ireland's favourite Indian chef Sunil Ghai takes the mystery out of creating authentic Indian dishes at home. Spice Box includes over 100 recipes that you will find amazingly easy to make, including comforting favourites such as Easy Butter Chicken; fabulous fish such as Spicy Prawn Curry; veggie flavour bombs such as Aubergine and Potato Curry; and sweet treats such as spectacular Indian Rice Pudding. There is also a dazzling array of naan, rice dishes, sides, raitas and chutneys, and much more - all simple to make at home from ingredients that are widely available. Cook the Spice Box way and fall in love with mouth-watering, effortless Indian food

Full Product Details

9781844885831

Table of Contents

Reviews

Beautiful food . . . vibrant dishes layered with flavour * Irish Times * Sunil Ghai's culinary genius knows no bounds. A master of flavour, in his brilliant and inspirational Spice Box he shows in simple terms how to bring the extraordinary colour and vibrancy of India into our own kitchens -- Lucinda O’Sullivan, Food Critic * Sunday Independent * One of the most useful books to come across my desk in quite a while, and a great read, with an engaging narrative that brings context and authority to the more than 100 recipes it contains. * Irish Times *

Beautiful food . . . vibrant dishes layered with flavour * Irish Times * Sunil Ghai's culinary genius knows no bounds. A master of flavour, in his brilliant and inspirational Spice Box he shows in simple terms how to bring the extraordinary colour and vibrancy of India into our own kitchens -- Lucinda O’Sullivan, Food Critic * Sunday Independent * One of the most useful books to come across my desk in quite a while, and a great read, with an engaging narrative that brings context and authority to the more than 100 recipes it contains. * Irish Times * [Sunil Ghai] has achieved another first * RTÉ *

Beautiful food . . . vibrant dishes layered with flavour * Irish Times * Sunil Ghai's culinary genius knows no bounds. A master of flavour, in his brilliant and inspirational Spice Box he shows in simple terms how to bring the extraordinary colour and vibrancy of India into our own kitchens -- Lucinda O’Sullivan, Food Critic * Sunday Independent *

Beautiful food . . . vibrant dishes layered with flavour * Irish Times *

Author Information

Sunil Ghai (Author) With his beloved restaurants Pickle, Tiffin and Street, award-winning chef Sunil Ghai has revolutionized Indian cooking in Ireland. Sunil grew up in Gwalior in northern India and fell in love with cooking while helping his mother, an exceptional home cook. He completed his training as a chef at the prestigious five-star Oberoi hotel group in India before moving to Dublin in 2000. He opened his own restaurant, Pickle, in central Dublin in 2016. Pickle was an immediate sensation for its authentic home-style northern Indian food. In his first cookbook, Spice Box, Sunil shares his approach to making delicious Indian food at home with readily available ingredients. Sunil lives with his family in Greystones, Co. Wicklow.

Tab Content 6

Customer Reviews

Recent Reviews

Countries Available