Sous Vide Mastery: 300 Recipes for the Best in Modern, Low Temperature Cooking
Author:   Renee Dufour
Publisher:   Rascal Face Press
ISBN:  

9781945056321


Pages:   426
Publication Date:   28 September 2017
Format:   Paperback
Availability:   Available To Order   Availability explained
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Sous Vide Mastery: 300 Recipes for the Best in Modern, Low Temperature Cooking


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Author:   Renee Dufour
Publisher:   Rascal Face Press
Imprint:   Rascal Face Press
Dimensions:   Width: 19.10cm , Height: 2.20cm , Length: 23.50cm
Weight:   0.726kg
ISBN:  

9781945056321


ISBN 10:   1945056320
Pages:   426
Publication Date:   28 September 2017
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Reviews

I have made two chicken recipes so far and I am super happy with the results so I'm giving this book the highest rating. It works for a beginner like me, first cooking sous vide in my life. Wow - this book is loaded with not just great recipes but so many tips and helpful bits of information. I have bookmarked so many recipes for the holiday and I am so excited to be able to turn out PERFECTLY cooked ANYTHING EVERY. SINGLE. TIME! This is the book that should come with every sous vide machine!


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