Sous-Vide Cooking Manual: The Secrets of an Ancient Cooking Method
Author:   Paolo Giancani
Publisher:   Blurb
ISBN:  

9798211057999


Pages:   84
Publication Date:   26 March 2024
Format:   Paperback
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Sous-Vide Cooking Manual: The Secrets of an Ancient Cooking Method


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Overview

This book guides you in discovering a revolutionary cooking method, which will transform your way of cooking and tasting your favorite dishes. Immerse yourself in the world of sous-vide cooking and let yourself be amazed by the tenderness of the meats, the softness of the fish, and the intensity of flavors from vegetables and desserts, all cooked in a uniform and healthy manner. You will find a wide range of delicious recipes that are easy to follow, suitable for all occasions and tastes.

Full Product Details

Author:   Paolo Giancani
Publisher:   Blurb
Imprint:   Blurb
Dimensions:   Width: 15.20cm , Height: 0.40cm , Length: 22.90cm
Weight:   0.122kg
ISBN:  

9798211057999


Pages:   84
Publication Date:   26 March 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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