Overview

S urd ugh starter wild t, cultivated n a m x flour nd water. If you've v r d lv d m bottled, t r -b ught t n w t r nd w t h d t puff u , th n you kn w roughly wh t urd ugh starter is like. Th d ff r n here is th t you're f d ng th t v r ft n with m r fl ur and water to k t g ng. Of ur , u uld rd r some t rt r nl n , or g t some fr m a friend. But wh l t m n l h v ll th fun? Th b d t m x t g th r roughly equal rt w t r and flour nd w t f r the t to t k up r d n . In practice, f course, there r a couple more steps you n take t n r the l k l h d f success. E h b k r h a different d of wh t w rk b t for capturing wild yeast, but here's the strategy I've settled n, combining m King Arthur Flour tips nd experimentation: St rt ut w th thr r f ur ounces each f whole-wheat flour nd luk w rm w t r (either b ttl d w t r r th f lt r d tuff- t a living th ng, nd just u d n't use t w t r with goldfish, try t v d t w th t). U a very l n glass r r m nt n r, preferably n just ut f th d hw h r r scalded with b l ng water. A n h f ug r r a dr f m l or h n stirred n t th lurr will g v n yeast tumbl ng u n th lurr n xtr jolt f n rg . C v r ur container l l and set t n a warmish spot.The next d , scoop ut b ut h lf f the lurr nd thr w it ut. Replace wh t u ju t thr w ut w th equal parts wh l wheat fl ur nd purified w t r, t rr ng t m x t nt wh t was lr d th r . L v t, g n, covered n a w rm t. Repeat th for a f w d . You'll t rt t some bubbl n th slurry if t' working, nd u'll b bl t m ll the t. At this nt, switch t feeding tw a day with white fl ur and water n t d f wh l wh t. Aft r about a week, u should h v a very w ll- t bl h d l n f h , h lth yeast. If n t, tr g n! It' a l w- n rg x r m nt. Of course, th r r lw other methods, as w ll th rd r ng r ut . T build up th m unt f starter you have for a r , ju t add m r flour and w t r during feeding th n you d rd. This book offers easy to follow tips that get you started cooking a great variety of yummy-looking pizzas right away. It's an excellent gift for yourself or any beginner. Don't miss your chance. Get now your copy, go for it today and start enjoying delicious food today! Get your copy and discover all the step-by-step methods that ANYONE can follow.Don't Waste More Time! Scroll up and click the add to cart button to buy now!

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