Overview

Master the living heart of artisan baking-without guesswork, waste, or confusion. Whether you're brand-new to sourdough or tired of struggling with inconsistent results, this book gives you the clear, proven steps to build, maintain, and bake with a healthy, reliable starter. What You'll Learn ✅ Understand your starter deeply - Learn what's actually happening inside that jar, and why it matters. ✅ The true 10-14 day timeline - A real-world process that shows you exactly what to expect at every stage. ✅ Visual and aroma-based progress signs - So you'll know when things are right-and when they're not. ✅ Low-waste maintenance routines - Easy, practical feeding systems for both daily and weekly bakers. ✅ How to build and use a levain - Step-by-step instructions to match strength, timing, and dough type. ✅ Control flavor and acidity - Adjust timing, flour, and temperature to get the taste you want. ✅ Spot peak activity with precision - Learn the real readiness tests most beginners overlook. ✅ Cold storage, drying, and freezing - Long-term starter care for breaks, travel, or busy seasons. ✅ Troubleshoot like a pro - Fix mold, bad smells, sluggish activity, and overripe starters with confidence. ✅ Develop a signature starter - Build one that reflects your own baking rhythm and flavor preferences. Bonus Section Includes:

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