Soil to Table: Recipes for Healthy Soil and Food

Author:   Bridget Elworthy ,  Henrietta Courtauld
Publisher:   Thames & Hudson
ISBN:  

9781760763855


Pages:   256
Publication Date:   12 September 2023
Format:   Hardback
Availability:   Available To Order   Availability explained
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Soil to Table: Recipes for Healthy Soil and Food


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Author:   Bridget Elworthy ,  Henrietta Courtauld
Publisher:   Thames & Hudson
Imprint:   Thames & Hudson
Dimensions:   Width: 25.90cm , Height: 2.50cm , Length: 33.50cm
Weight:   2.177kg
ISBN:  

9781760763855


ISBN 10:   1760763853
Pages:   256
Publication Date:   12 September 2023
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Enchanting... [Offers] readers a blend of horticultural inspiration and culinary delight.-- ""Phoenix Home & Garden"" The images alone will feed your soul.-- ""The Boston Globe""


"Enchanting... [Offers] readers a blend of horticultural inspiration and culinary delight.-- ""Phoenix Home & Garden"" The images alone will feed your soul.-- ""The Boston Globe"""


Author Information

Bridget Elworthy and Henrietta Courtauld trained and worked as lawyers before becoming growers and garden designers. They cofounded The Land Gardeners to raise awareness and educate gardeners, growers, and farmers about soil health. They ran an organic cut flower business in Oxfordshire, England while embarking on their quest to find solutions for soil, plant, and planet health. Their previous books include The Land Gardeners: Cut Flowers also published by Thames and Hudson and Clive Nichols English Gardens published by The Land Gardeners Press. Henrietta Courtauld also trained and worked as a lawyer before studying garden design. She went on to work with landscape and garden designer Tom Stuart-Smith and then started her own garden design business

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