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OverviewThis book summarises the up-to-date knowledge on different fractions of amino acids in soil, input of amino acids to soil from both dead and living plant material, different extraction procedures done in order to release amino acids from soil, and the distribution of amino acids into soil profiles in regards to quality and quantity. In addition, this book provides detailed information on the quality and quantity of differently bounded fractions of amino acids in soil, land use and its effect on availability of amino acids and the description of proteolysis in soil and the release of amino acids by these processes. Full Product DetailsAuthor: Klement Rejsek , Pavel Formanek , Valerie VranovaPublisher: Nova Science Publishers Inc Imprint: Nova Science Publishers Inc Weight: 0.500kg ISBN: 9781616683351ISBN 10: 161668335 Pages: 222 Publication Date: 28 October 2010 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Out of stock The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsPreface; Types and Characteristics of Soil Amino Acids; Amino Acids in Soil Hydrolysates; Amino Acids in Humic Compounds; Extraction of Free Amino Acids from Soil; Free Amino Acids in Soil; Adsorption of Amino Acids; D-Amino Acids in Soil; Amino Acids and Soil Microorganisms; Exudation of Amino Acids from Plant Roots; Amino Acid Uptake by Plant Roots; Conclusions: The Current State & Future Prospects; Index.ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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