Sociologies of Food and Nutrition
Author:   Wm. Alex McIntosh
Publisher:   Springer-Verlag New York Inc.
Edition:   Softcover reprint of the original 1st ed. 1996
ISBN:  

9781489913876


Pages:   314
Publication Date:   04 June 2013
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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Sociologies of Food and Nutrition


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Full Product Details

Author:   Wm. Alex McIntosh
Publisher:   Springer-Verlag New York Inc.
Imprint:   Springer-Verlag New York Inc.
Edition:   Softcover reprint of the original 1st ed. 1996
Dimensions:   Width: 15.50cm , Height: 1.70cm , Length: 23.50cm
Weight:   0.504kg
ISBN:  

9781489913876


ISBN 10:   1489913874
Pages:   314
Publication Date:   04 June 2013
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

1. Introduction.- 2. An Overview of Sociological Approaches to Food and Nutrition.- 3. Culture and Food.- 4. The Social Organization of Food Activities and Nutritional Status.- 5. Social Stratification: The Distribution of Food and Nutrition.- 6. The Body and Sociology.- 7. The Sociology of Famine.- 8. Food and Social Change.- 9. The State and Food and Nutrition.- 10. Food and Nutrition as Social Problems.- 11. The Sociology of Food and Nutrition: A Sociological Assessment.- References.

Reviews

'An invaluable resource to anyone interested in socio-cultural aspects of food and nutrition.' Social Science and Medicine, May 1998 '[McIntosh] engages an enourmous range of social theory, providing some excellent summaries of current areas...[that] point to many research questions sociologists should pursue. The text is written for practicing sociologists and would be excellent for graduate students.' Contemporary Sociology, Spring 1998 'A welcomed and remarkable book, a first of its kind...most noteworthy is the useful review and synthesis of relevant sociological literature and the diverse food and nutrition literature...I highly recommend this book to anyone who has interest in food and nutrition, whether they are sociologists, nutritionists, anthropologists, or workers in any other related field. There is so much information and so many insights contained in this book, almost everyone will find something useful in it.' Rural Sociology, 62(2), 1997


`An invaluable resource to anyone interested in socio-cultural aspects of food and nutrition.' Social Science and Medicine, May 1998 `[McIntosh] engages an enourmous range of social theory, providing some excellent summaries of current areas...[that] point to many research questions sociologists should pursue. The text is written for practicing sociologists and would be excellent for graduate students.' Contemporary Sociology, Spring 1998 `A welcomed and remarkable book, a first of its kind...most noteworthy is the useful review and synthesis of relevant sociological literature and the diverse food and nutrition literature...I highly recommend this book to anyone who has interest in food and nutrition, whether they are sociologists, nutritionists, anthropologists, or workers in any other related field. There is so much information and so many insights contained in this book, almost everyone will find something useful in it.' Rural Sociology, 62(2), 1997


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