Overview

Sobria: Tasting the World, Savoring Its StoriesAre you a wine, coffee, or food lover? Are you looking for more genuine and sustainable producers? Are you a travelers, aesthetes, and slow-living advocate? Well this book is made for you or it's the perfect gift for someone who have these passions. There are books you read, and there are books you feel. Sobria is one of those rare journeys that make you want to pack your bag, pour a glass, and rediscover the world through its flavors. Spotify playlists, poems, and pure explorations and discoveries. Between wine cellars and salt flats, cacao ceremonies and coffee harvests, Sobria travels across continents to celebrate the beauty of craftsmanship, the poetry of slowness, and the people who dedicate their lives to taste. From Colombia's coffee fields to Costa Rica's cacao rituals, from Japan's disciplined elegance to the raw luminosity of Sicily, every page is an exploration of how culture, memory, and emotion live inside what we drink and eat. In Italy, the journey deepens - through Eroi, a tribute to the humble masters of the vine, and Estate Italiana, where Favignana's sea light and Marsala's ancient cellars become symbols of timeless elegance. Richly written and visually crafted, Sobria isn't just a travel diary - it's an experience of authenticity. A call to slow down, to savor the world, to taste meaning again.

Full Product Details

9791224307273

Table of Contents

Reviews

Author Information

Alice is a passionate sommelier, cider enthusiast, and dedicated voyager hailing from the picturesque region of Tuscany, Italy. With a profound expertise in sustainability at the corporate level and supply chain management, she navigates the intricate world of food, wine and cider with finesse and purpose.​While pursuing her professional endeavors, Alice found herself drawn to the intricate art of wine and cider making. Driven by her insatiable curiosity and dream to become a winemaker, she embarked on a journey to deepen her understanding of the industry, earning certification as a sommelier with Associazione Italiana Sommelier (AIS) and completing a master's program focused on biodynamics in winemaking with Cambium. This journey not only honed her expertise but also instilled in her a profound appreciation for the intricacies of sustainable practices and their impact on the environment.Beyond her professional pursuits, Alice's true passion lies in the pursuit of authenticity and connection through food, wine, and travel. She finds solace in discovering the stories behind each bottle of wine or cider, relishing in the rich tapestry of culture and tradition woven into every sip.For Alice, genuine food, organic wine, and artisanal ciders are not just beverages but gateways to the essence of the places and people who craft them.With an unwavering commitment to sustainability, a profound love for genuine flavors, and an insatiable thirst for exploration, Alice continues to journey across the globe, seeking out the hidden gems of culinary and oenological delight.

Tab Content 6

Countries Available