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OverviewThis cookbook for all-natural, homemade baby food provides recipes and instruction for making stage 1-3 baby foods. Also included are the basics of introducing solid foods and how to develop healthy eating habits. In less than 30 minutes a week, parents can save money, reduce childhood obesity, and avoid processed-food safety concerns with this easy and straightforward system. Full Product DetailsAuthor: Cheryl TallmanPublisher: Fresh Baby LLC Imprint: Fresh Baby LLC Dimensions: Width: 20.30cm , Height: 0.30cm , Length: 20.30cm Weight: 0.141kg ISBN: 9780972722759ISBN 10: 0972722750 Pages: 36 Publication Date: 16 July 2010 Recommended Age: Up to 3 years Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Out of stock ![]() The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviewsAuthor InformationCheryl Tallman is an authority on the subject of healthy eating habits for infants, toddlers, and children, and the coauthor of So Easy Baby Food, So Easy Baby Food Kit, and So Easy Toddler Food. She lives in Petoskey, Michigan. Tab Content 6Author Website:Countries AvailableAll regions |