Smothered and Covered: Waffle House and the Southern Imaginary

Author:   Ty Matejowsky
Publisher:   The University of Alabama Press
ISBN:  

9780817321444


Pages:   232
Publication Date:   13 December 2022
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $105.47 Quantity:  
Add to Cart

Share |

Smothered and Covered: Waffle House and the Southern Imaginary


Add your own review!

Overview

Full Product Details

Author:   Ty Matejowsky
Publisher:   The University of Alabama Press
Imprint:   The University of Alabama Press
Dimensions:   Width: 16.50cm , Height: 3.00cm , Length: 21.80cm
Weight:   0.363kg
ISBN:  

9780817321444


ISBN 10:   0817321446
Pages:   232
Publication Date:   13 December 2022
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Reviews

There is no other full-length analysis of Waffle House that focuses on its representation of the southern experience. Matejowsky positions the chain within the context of the southern imaginary to give an original take on a well-known brand. This book will interest academics because it fits within a broader trend in the scholarship that explores restaurants from a historical and contemporary perspective. But it will also delight a more general audience because of its entertaining take on a familiar regional institution. --Angela Jill Cooley, author of To Live and Dine in Dixie: The Evolution of Food Culture in the Jim Crow South


There is no other full-length analysis of Waffle House that focuses on its representation of the southern experience. Matejowsky positions the chain within the context of the southern imaginary to give an original take on a well-known brand. This book will interest academics because it fits within a broader trend in the scholarship that explores restaurants from a historical and contemporary perspective. But it will also delight a more general audience because of its entertaining take on a familiar regional institution. -Angela Jill Cooley, author of To Live and Dine in Dixie: The Evolution of Food Culture in the Jim Crow South


“There is no other full-length analysis of Waffle House that focuses on its representation of the southern experience. Matejowsky positions the chain within the context of the southern imaginary to give an original take on a well-known brand. This book will interest academics because it fits within a broader trend in the scholarship that explores restaurants from a historical and contemporary perspective. But it will also delight a more general audience because of its entertaining take on a familiar regional institution.”—Angela Jill Cooley, author of To Live and Dine in Dixie: The Evolution of Food Culture in the Jim Crow South  


Author Information

Ty Matejowsky is professor of anthropology at the University of Central Florida. He is the author of Fast Food Globalization in the Provincial Philippines.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List