Overview

"""Smokin' Hot Meat"" is a comprehensive guidebook that takes you on an exciting culinary ride of grilling. This book is perfect for both beginners who are just getting started with grilling, and seasoned grill masters looking to take their skills to the next level. The author, shares his wealth of knowledge, tips, and tricks to help you grill like a pro. The book starts with the basics, explaining the difference between grilling and barbecuing, the types of grills, and how to choose the right one for your needs. It then delves into the art of grilling, teaching you how to control the heat, how to prep the grill, and how to determine when your meat is perfectly cooked. What sets ""Smokin' Hot Meat"" apart is its emphasis on understanding the science of grilling."

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