SMEs in Agriculture and Food Industry During the Health Crises: Experience from the COVID-19

Author:   Lamiha Ozturk ,  Rıza Bayrak ,  Lica Erhan
Publisher:   Springer International Publishing AG
Edition:   2025 ed.
Volume:   576
ISBN:  

9783031772856


Pages:   185
Publication Date:   30 January 2025
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
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SMEs in Agriculture and Food Industry During the Health Crises: Experience from the COVID-19


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Overview

This book aims to propose a suitable contingency plan that can minimize the negative effects of future health crises while strengthening the resilience and adaptability of SMEs. The starting point of this work is based on the work of the research project No. 221N283, jointly funded by TÜBİTAK and NARD. This project is part of an integrated approach from the laboratory to the market, with the aim of analyzing and promoting practical and strategic solutions for the development of SMEs in a crisis context. Following the results obtained, the scientific research team sought to broaden its scope of investigation by addressing the challenges that small and medium-sized enterprises (SMEs) face during global crises. This is a crucial issue in a context where economic sustainability and security are increasingly threatened by unforeseen events such as global epidemics.

Full Product Details

Author:   Lamiha Ozturk ,  Rıza Bayrak ,  Lica Erhan
Publisher:   Springer International Publishing AG
Imprint:   Springer International Publishing AG
Edition:   2025 ed.
Volume:   576
ISBN:  

9783031772856


ISBN 10:   3031772857
Pages:   185
Publication Date:   30 January 2025
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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